Skip to content

Col White

  • June 19, 2018
  • 13
  • 102

Vegetables

Vegetables | Col White

Vegetables | Col WhiteUses and Preparations Raw: – In salads or juices. – In pickles. Cooked: – It can be boiled, steamed, sautéed or baked. – It can be prepared as a starter, salad or in fillings. – It is used in soups. Important Information – It has expectorant, antiscorbutic and anti-ulcer properties. – Helps in the expulsion of intestinal parasites. – It is convenient to take 2 tablespoons of cabbage juice on an empty stomach. – A daily glass of juice Fasting cabbage helps fight gastric and duodenal ulcers. Recetas Recomendadas

Easy and original recipes you may also be interested Javierino one of our popular post in the world of cooking recipes, recipes for diabetics,steamed vegetables,vegetables of the season, also visit the blog in Spanish Faciles Recetas where you will find pasta, pizza, meat, fish and new desserts every day!