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Soup with meat balls

  • abril 10, 2018
  • 12
  • 45

types of meat

Easy dishes | Soup with meat balls

Easy dishes | Soup with meat balls


Portions


6 servings

Preparation Time


15 minutes

Cooking Time


25 minutes

Ingredients


300 g of beef ground beef / block

Preparation


Place the two meats in a well and season with salt, pepper and cumin.
Add the peppers, the oregano, the egg and the soaked bread by removing the excess milk. Mix everything until you get a paste very homogeneous Form small balls and reserve.
Chop the onion and garlic in the oil.
Add the broth, the peas, the carrot and let it cook for 20 minutes or until the vegetables are soft.
Keeping the fire high add the balls of meat one by one and let cook until they float.
Season with salt and pepper. At the end add the coriander sprig.
Serve sprinkled with chopped coriander.

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