Skip to content

Shellfish Ceviche

  • September 9, 2018
  • 3
  • 24

Tickets

Companion | Shellfish Ceviche

Companion | Shellfish CevichePortions 4 servings Preparation Time 20 minutes Cooking Time There are no detailsIngredients 1 kilo of shells without its shell and its juice 3 paty’s onions chopped into cubes 10 lemons 4 tablespoons of finely chopped coriander 4 tablespoons of oil 1 teaspoon of Chili powder 2 cups orange juice 2 diced green peppers 1 teaspoon salt 1/2 teaspoon white pepper Salt and pepper Preparation Place the onion in a bowl with the juice of the lemons and salt. Leave to tan for 5 minutes, add the shells, the pepper, the orange juice, the cilantro, a little oil, the chili pepper powder and pepper. Mix until everything is integrated and take the refrigerator to rest for 30 minutes before serving. Recetas Recomendadas

Easy and original recipes you may also be interested Hip Hill Birdie one of our popular post in the world of cooking recipes, gourmet food dishes,Easy cook,gastronomy, also visit the blog in Spanish Faciles Recetas where you will find pasta, pizza, meat, fish and new desserts every day!