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Adobo red chili with herbs

  • August 3, 2018
  • 2
  • 27


Salad | Adobo red chili with herbs

Salad | Adobo red chili with herbs


2 cups

Preparation Time

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Cooking Time

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6 red chili peppers, clean, seeded and finely chopped
2 cloves garlic crushed and finely chopped
1 teaspoon oregano
1 teaspoon sage
1 teaspoon thyme
ΒΌ of a cup of white wine vinegar
4 tablespoons of sunflower oil
2 tablespoons of brown sugar
Salt and pepper to taste


Mix all the ingredients very well in a bowl.
Dip the meat, turkey, fish or seafood of your choice with this marinade.

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