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Bolo de macaxeira (Yucca Pie)

  • August 18, 2018
  • 4
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Desserts Sweet

sweet | Bolo de macaxeira (Yucca Pie)

sweet | Bolo de macaxeira (Yucca Pie)Portions 18 servings There are no details There are no detailsIngredients 1 kilo of grated yucca 2 cups of sugar 5 eggs 1 cup of coconut milk 1/2 cup of milk 4 tablespoons of melted margarine Preparation Put the milk and the rest of the ingredients in the blender. Blend until you get a creamy mixture; if it is difficult, help yourself by stirring with a spoon. Put in a mold of 25 x 35 cm and bake at 150 ° C for 50 minutes. Recetas Recomendadas

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