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Chicken soup or soup

  • March 24, 2018
  • 13
  • 158


Soup | Canja o sopa de pollo

Soup | Chicken soup or soupPorciones
4 portions
Preparation time
Cooking time
There are no details
1/2 chicken1 crushed onion4 peeled and chopped peeled tomatoes 1 crushed celery stickPerejil chopped10 cups water3 carrots cut into strips1 / 2 cup riceSalt and pepper to taste
Put the chicken, onion, tomato, celery, parsley and eight cups of water in a pot and bring to a boil. Cook for an hour over low heat. Remove the chicken and crumble it. Sift the broth and return to the Add the meat of the chicken, the rice, the carrot and the rest of the water. Bring to a boil. Simmer for half an hour or until the rice is open. Season to taste and serve hot.Recommended recipes

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